Join us for our first Wine, Beer, and Spirit dinner. Reserve your spot for this one of a kind local event. Featuring Franklin Hill Vineyards wine, Bonn Place Brewing Co. Beer, and of course Social Still spirits. Executive Chef Chris Kurtz has prepared a great 3 course menu with perfect pairings of all your favorite things.
First course - Franklin Hill Vineyard White Jade - Sautéed skate, pistachio gremolata, toasted cous cous, dandelion greens, peppadew coulis
Second course - Bonn Place Brewing Scottish Breakfast Ale - Sous Vide Short Rib, Potato puree, fiddle heads, ramps, black jus
Third course - Social Still Trio of Edible Cocktails - Sazerac, Strawberry Rhubarb Sour, Grapefruit & Thyme
To reserve your spot go to https://www.eventbrite.com/e/spirit-beer-wine-and-dine-tickets-33908908458